The Brazilian

Ingredients:

50 ml of Cachaca
100ml of Pineapple juice
10ml freshly squeezed lemon juice
1/2 tsp of Sugar
Cubed Ice

Instructions:

To mix put Cachaca, pineapple juice, sugar, and lemon juice in a cocktail shaker. Pour into a tall glass and build over cubed ice and and garnish with lime wedge.

Mackintosh's Unit B05 Acton Business Centre School Road London NW10 6TD
T 020 8453 1020 E info@mackintoshs.co.uk