Main

4 chicken supreme (skin removed)
Serves 4
Filling
Requires
1 pack of fresh Spinach, cooked, drained and cooled
150g feta cheese, crumbled
3 T. soy sauce
3 T. white wine
1 T toasted hulled sesame seeds
1 shot of Pernod
Pinch of paprika
A few turns of freshly ground black pepper
Method

Make a lateral slice along chicken breast to make a pocket for the filling.
In a large […]

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